We know that living sustainably can sometimes feel like a juggling act, so many rules, so much to remember. But here’s some good news, Bokashi composting makes cutting down food waste ridiculously easy. No stress, no smelly compost bins, and no complicated setups. Just simple, space-saving magic that turns kitchen scraps into garden gold.

So, what is Bokashi Composting?

Think of Bokashi as “fermenting” your food waste rather than letting it rot. Instead of traditional composting, which takes time and effort, Bokashi uses a special mix of microorganisms to break down scraps quickly and efficiently. The result ends up being a nutrient-packed pre-compost that supercharges your soil.

Why Bokashi? Here’s the Lowdown:

• No composting experience is needed, just toss your scraps in, sprinkle some Bokashi mix, and let the magic (aka science) do the rest.

• Perfect for small spaces, apartment dwellers, rejoice! The bucket system fits easily under your sink.

• Surprisingly pleasant smell, no more stinky compost bins as Bokashi has a slightly sweet, pickled scent.

• Handles ALL food waste, meat, dairy, citrus, and even bones. It’s the composting solution that says yes to everything!



• Bonus: Liquid gold fertiliser, drain off the nutrient-rich liquid and feed your plants with it.
  

Ready to Take Action?

Bokashi composting is a fantastic way to reduce your environmental impact, create nutrient-rich soil for your garden, and even connect with your community. It's a win-win-win!

Ready to take action? Head to your Buy, Swap Sell page, local hardware store or jump online and order your Bokashi kit today! You'll be amazed at how easy and rewarding it is to turn your kitchen waste into gardening gold.